unleavened dough

Tatar halyk ashlars

Русский | English | Український

Traditional dishes of Tatar cuisine

Menu

home

Label "unleavened dough"

Eremchek shengese (Shangi with cottage cheese)

11/29/2012 Sweet pastry Tags: unleavened dough , Tatar cuisine , cottage cheese

Eremchek shengese (Shangi with cottage cheese)

Categories
Most Popular Recipes
Fresh comments
- Elvira on Tatar pie "Smetannik"
- Tatyana on Tatar pie "Smetannik"
- Elvira on Berenge tekese (potato patties)
- Albina on Berenge tekese (potato patties)
- Elvira on Tatar pie "Smetannik"
- Maria on Tatar pie "Smetannik"
- Evgenia on Tatar pie "Gubadiya"
- Nani on Siberian baursaks
- Nani on Siberian baursaks
- Elvira on Tatar pie "Gubadia"
Tags
Baursak pies pancakes a dish of Siberian Tatars buns belesh belish vareniki video goose yeast dough hare raisins kabartma potatoes koimak apricots noodles honey meat cucumbers pelmeni peremyach biscuits pilaf pie pudding dumplings advertising rice fish sour cream soup tatar pastries tatar cuisine tatar pie tatar dish cottage cheese minced jelly chak- chuck apples eggs egg

Tatar halyk ashlars © 2023

➤

For any site suggestions: [email protected]